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Vol. 6, Issue 3, Part A (2021)

Profile of digestive organ and carcass yield of broiler chickens reared with free-antibiotics feed-in different elevation area in Banyumas regency, Indonesia

Author(s): Elly Tugiyanti and Emmy Susanti
Abstract: The research objective was to determine the digestive tract profile and carcass production of broiler chickens fed on antibiotic-free feed in areas with different elevation area. The study a survey designed according to the General Linear Model with purposive random sampling to choose farmer with 5.000-10.000 chickens Cobb strain, used opened house and free-antibiotic feed. The data was analyzed used univariate one-way analysis of variance. The result showed that the different elevation area have not significantly affected (p>0.05) the crop, proventriculus, duodenum weight and lenght, inter villi space, carcass weight, carcass percentage of broiler chickens fed by antibiotic-free feed. However, it has significantly affected (P<0.05) the weight of the final body, liver, small intestine, and it is positively considerably affected (P<0.01) on gizzard weight and duodenum villi height. Antibiotic-free broiler chickens have kept in an opened house with different elevation area, hold on normally digestive organs and carcass production.
Pages: 04-08  |  701 Views  42 Downloads
How to cite this article:
Elly Tugiyanti, Emmy Susanti. Profile of digestive organ and carcass yield of broiler chickens reared with free-antibiotics feed-in different elevation area in Banyumas regency, Indonesia. Int J Vet Sci Anim Husbandry 2021;6(3):04-08. DOI: https://doi.org/10.22271/veterinary.2021.v6.i3a.350
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International Journal of Veterinary Sciences and Animal Husbandry